Menu
The Australian Meat Processor Corporation (AMPC) is the Rural Research and Development Corporation that supports the red meat processing industry throughout Australia. AMPC’s mandate is to provide research, development and extension (RD&E) services that improve the sustainability and efficiency of the sector.
Our overall aim is to help the Australian red meat industry become the most sustainable in the world. We understand the critical roles of research and innovation in achieving this goal.
Red meat processor levies are strategically invested in research, development and extension programs that are aligned to targeted marketing initiatives. These programs deliver outcomes and benefits for both the Australian red meat processing industry and the broader Australian community.
Stay up-to-date with all the research, strategies and news coming from the CRSPI collaboration. Simply fill in your details below and hit ‘subscribe’.
By subscribing, you acknowledge you have read the CRSPI Privacy Policy and consent to your personal information being collated, held, used and disclosed in accordance with this policy.
